Fourth lab – Kmchi Fried Rice
for this blog, I made Kimchi fried rice. It is one of the foods that was localized in Korea. As you can read the dish of this blog, Kimchi fried rice. Kimchi is a traditional Korean food. Here’s the photo
for this blog, I made Kimchi fried rice. It is one of the foods that was localized in Korea. As you can read the dish of this blog, Kimchi fried rice. Kimchi is a traditional Korean food. Here’s the photo
Hello! Today’s food was Japchae! Here’s the photo of my final dish. Unfortunately, I didn’t have any glass noodles so I used spaghetti noodles as a substitute. TheĀ key point of this dish is Glass noodles! So if you are
Today, I made Kimbap! The taste was very good like my mom made. Honestly, my mom cooks very well. I have a photo of my final dish down below. I don’t have the photo making the food because I forgot
Hey! This is my first lab and I made spicy rice cake a.k.a. Tteokbokki. It’s a Korean food. The picture below is the final result of my dish! There were more Korean fish cakes than I thought. Here’s the picture
Hello! My name is Jenny. I made this post because I’m doing a project in my food class. I’m korean so I’m going to make my traditional and localized food from Korea! I usually eat them but I never made